If you’re looking for a memorable Restaurants in N 10th St, 4105 N 10th St, Breadsmith offers a welcoming place to enjoy quality dining. Rated 4.50 out of 5 by 201 reviewers, we feature great service and quality along with accessible facilities.
Popular Items
Frequently ordered and highly recommended items at Breadsmith
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
100% delicious, 100% nutritious. This bread is packed with vitamins and minerals from whole wheat flour, making it the perfect healthy option for your family. INGREDIENTS: WHOLE WHEAT FLOUR, WATER, HONEY, SALT, YEAST.
Firm and rich in flavor, tender to the bite yet with a slight chewiness in the crust. An utterly dependable, delicious white bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
A firm, moist loaf with whole wheat flour, grains, seeds, and a touch of honey that provide a distinct flavor profile and texture. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, FLAX SEEDS, CORNMEAL, OATS, HONEY, CRACKED WHEAT, RYE MEAL, SUNFLOWER SEEDS, WHEAT BRAN, SALT, YEAST.
A crisp, golden crust on the outside and gently hand-kneaded to preserve the delicate, chewy inside. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST.
A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
The quintessential American bread, golden brown with a thick, crisp, blistered crust. There are no commercial yeasts or flavorings used. It is truly a Breadsmith original, using our sourdough starter dating back to 1993. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT.
A robust dark rye that captures the flavor of the Black Forest. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, CARAMEL COLORING, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
You'll love the sweetness of honey and raisins, combined with the crunchiness of pecans. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, PECANS, HONEY, SALT, YEAST.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
This traditional French pastry-like bread gets its richness and tenderness from butter and eggs. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
Same great Multigrain taste, but with half the amount of grains. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, RYE MEAL, CRACKED WHEAT, OATS, SUNFLOWER SEEDS, SALT, YEAST.
A cozy twist on a classic loaf, blending the tangy depth of sourdough with the comforting flavors of autumn. Infused with real pumpkin, warm pumpkin spice, and sweet raisins, this bread offers a soft, aromatic crumb and a golden crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PUMPKIN, RAISINS, PEPITAS, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), HONEY, BARLEY MALT, SALT, ALLSPICE, NUTMEG, GROUND GINGER.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
Not for the timid! Big chunks of hot jalapenos blend wonderfully with swirls of smooth cheddar and tangy Sourdough flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DRIED JALAPENOS.
A robust dark rye that captures the flavor of the Black Forest. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, CARAMEL COLORING, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
A fiber-filled bread with a hint of rosemary. It has phenomenal flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, RYE MEAL, CRACKED WHEAT, OATS, SUNFLOWER SEEDS, SALT, DRIED ROSEMARY, YEAST.
Our rich Vanilla Egg is made with double strength vanilla and whole eggs for a tender crumb and light sweetness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, EGGS, CANOLA OIL, VANILLA EXTRACT, YEAST, SALT.
This traditional French pastry-like bread gets its richness and tenderness from butter and eggs. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
Not for the timid! Big chunks of hot jalapenos blend wonderfully with swirls of smooth cheddar and tangy Sourdough flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DRIED JALAPENOS.
The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
A cozy twist on a classic loaf, blending the tangy depth of sourdough with the comforting flavors of autumn. Infused with real pumpkin, warm pumpkin spice, and sweet raisins, this bread offers a soft, aromatic crumb and a golden crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PUMPKIN, RAISINS, PEPITAS, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), HONEY, BARLEY MALT, SALT, ALLSPICE, NUTMEG, GROUND GINGER.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
Same great Multigrain taste, but with half the amount of grains. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, RYE MEAL, CRACKED WHEAT, OATS, SUNFLOWER SEEDS, SALT, YEAST.
We stuff our classic French dough with mounds of pepperoni and toasted onion along with mozzarella and parmesan cheese. Kids love it! INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
A soft, moist spinach loaf with crumbles of tangy feta cheese. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SPINACH, FETA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), EGGS, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED ONION, YEAST, DRIED LEMON PEEL, GARLIC POWDER, DRIED OREGANO, SUGAR, BLACK PEPPER, NUTMEG.
Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
Our rich Vanilla Egg is made with double strength vanilla and whole eggs for a tender crumb and light sweetness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, EGGS, CANOLA OIL, VANILLA EXTRACT, YEAST, SALT.
This traditional French pastry-like bread gets its richness and tenderness from butter and eggs. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
A robust dark rye that captures the flavor of the Black Forest. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, CARAMEL COLORING, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
A terrific loaf with a crusty exterior and a moist, porous crumb dotted with savory Greek olives. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OLIVES, SALT, YEAST.
We stuff our classic French dough with mounds of pepperoni and toasted onion along with mozzarella and parmesan cheese. Kids love it! INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
A cozy twist on a classic loaf, blending the tangy depth of sourdough with the comforting flavors of autumn. Infused with real pumpkin, warm pumpkin spice, and sweet raisins, this bread offers a soft, aromatic crumb and a golden crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PUMPKIN, RAISINS, PEPITAS, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), HONEY, BARLEY MALT, SALT, ALLSPICE, NUTMEG, GROUND GINGER.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
A fiber-filled bread with a hint of rosemary. It has phenomenal flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, RYE MEAL, CRACKED WHEAT, OATS, SUNFLOWER SEEDS, SALT, DRIED ROSEMARY, YEAST.
Just like grandma used to make. Our recipe uses crunchy walnuts and fresh bananas for a fabulous flavor and aroma. BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, WALNUTS, BAKING SODA, SALT, VANILLA EXTRACT.
Packed full of apples, carrots, crushed pineapple, walnuts and spices, it’s a great reason to get out of bed! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, APPLES, CARROTS, EGGS, PINEAPPLE, WALNUTS, POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), BAKING POWDER, BAKING SODA, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, CHEESE CULTURE), SALT, CINNAMON, NUTMEG, LEMON JUICE, VANILLA EXTRACT, MACE.
A splendid treat with the perfect blend of light orange flavor and tangy cranberries. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, ORANGE JUICE, CRANBERRIES, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
Loaded with pumpkin and perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Loaded with pumpkin and chocolate chips. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Packed full of apples, carrots, crushed pineapple, walnuts and spices, it’s a great reason to get out of bed! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, APPLES, CARROTS, EGGS, PINEAPPLE, WALNUTS, BAKING POWDER, BAKING SODA, SALT, CINNAMON, NUTMEG, MACE.
A splendidly moist and light dessert bread with that signature taste of home-grown zucchini. Walnuts round out the flavor to create a perfect breakfast or dessert treat. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), ZUCCHINI, CANOLA OIL, EGGS, WALNUTS, VANILLA EXTRACT, CINNAMON, SALT, BAKING SODA, BAKING POWDER.
A crisp, buttery cookie packed full of chocolate chips! CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), BROWN SUGAR, EGGS, SUGAR, SALT, VANILLA EXTRACT, BAKING POWDER.
Hands down, the most chocolate per square inch! An intense chocolate flavor with a great texture – chewy on the inside and crispy on the outside. Recommended for chocolate purists. CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), RUM, BAKING POWDER, BAKING SODA, VANILLA EXTRACT, SALT.
Brown sugar, vanilla, rolled oats and juicy raisins give these cookies a truly homemade taste. INGREDIENTS: BUTTER (SWEET CREAM, NATURAL FLAVOR), RAISINS, OATS, WHOLE WHEAT FLOUR, SUGAR, BROWN SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SALT, BAKING SODA, VANILLA EXTRACT.
A hearty cookie filled with rolled oats, flax seeds and sweet, tart bursts from dried cranberries. BUTTER (SWEET CREAM, NATURAL FLAVOR), DRIED CRANBERRIES, OATS, WHOLE WHEAT FLOUR, BROWN SUGAR, SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), FLAX SEEDS, WALNUTS, BAKING POWDER, SALT, VANILLA EXTRACT.
A crisp, yet chewy sugar cookie that’s sure to satisfy your sweet tooth. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, POWDERED SUGAR, BAKING SODA, VANILLA EXTRACT, SALT.
The perfect amounts of cinnamon, ginger and molasses are mixed together to create this sensational cookie. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SUGAR, MOLASSES, CINNAMON, BAKING POWDER, BAKING SODA, GINGER, SALT.
The perfect balance between a fudge-like and cake-like brownie. The result is a thick, moist and chewy brownie with rich chocolatey goodness throughout. SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), COCOA POWDER, VANILLA EXTRACT, SALT.
The perfect balance between a fudge-like and cake-like brownie. The result is a thick, moist and chewy brownie with rich chocolatey goodness and crunchy walnuts throughout. SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), WALNUTS, COCOA POWDER, VANILLA EXTRACT, SALT.
Just like grandma used to make. Our recipe uses crunchy walnuts and fresh bananas for a fabulous flavor and aroma. BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, WALNUTS, BAKING SODA, SALT, VANILLA EXTRACT.
A splendid treat with the perfect blend of light orange flavor and tangy cranberries. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, ORANGE JUICE, CRANBERRIES, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
Loaded with pumpkin and perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Loaded with pumpkin and chocolate chips. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
A splendidly moist and light muffin with that signature taste of home-grown zucchini. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), ZUCCHINI, CANOLA OIL, EGGS, VANILLA EXTRACT, CINNAMON, SALT, BAKING SODA, BAKING POWDER.
Our traditional scone is studded with chocolate chips. Perfection! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WHOLE WHEAT FLOUR, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.
Tart cranberries and a hint of orange zest combine to make this wonderfully refreshing scone. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED CRANBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
Pecans give this scone the right amount of crunch. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), PECANS, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WHOLE WHEAT FLOUR, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.
Laden with walnuts, cinnamon and sugar, this moist and flavorful treat is great for breakfast, afternoon coffee or dessert. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), ORANGE JUICE, WALNUTS, BROWN SUGAR, CANOLA OIL, POWDERED SUGAR, WATER, BAKING SODA, BAKING POWDER, SALT, VANILLA EXTRACT, CINNAMON, NUTMEG.
A crunchy layer of streusel in between two layers of our chocolate coffee cake, topped with more streusel and a sprinkling of chocolate chips. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), ORANGE JUICE, BUTTER (SWEET CREAM, NATURAL FLAVOR), CANOLA OIL, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), POWDERED SUGAR, COCOA POWDER, WATER, CHOCOLATE EXTRACT, BAKING SODA, BAKING POWDER, SALT, VANILLA EXTRACT.
Apples and cinnamon in between two layers of our golden coffee cake, topped with delicious streusel and a drizzle of icing. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), ORANGE JUICE, CANOLA OIL, POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, LEMON JUICE, BAKING SODA, BAKING POWDER, SALT, CINNAMON, VANILLA EXTRACT.
Plump, juicy blueberries in between two layers of our golden coffee cake, topped with delicious streusel and a drizzle of icing. BLUEBERRIES, SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), ORANGE JUICE, CANOLA OIL, POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, BAKING SODA, BAKING POWDER, SALT, VANILLA EXTRACT.
Distinguished by Saigon cinnamon harvested from the remote north and west regions of Vietnam. These huge sweet treats are drizzled with frosting. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), BROWN SUGAR, EGGS, POWDERED SUGAR, SUGAR, CINNAMON, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, CHEESE CULTURE), SALT, YEAST, HONEY, LEMON JUICE, VANILLA EXTRACT.
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
We stuff our tender Country Buttertop dough with chunks of apples and loads of spices! It’s soft and sweet with a beautiful golden brown exterior and topped with streusel. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.
Our plump blueberries make this pie bread berry delicious. Juicy blueberries are gently rolled into our Country Buttertop dough and topped with our crunchy streusel topping, making this pie bread irresistible. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
A miniature version of our Apple Pie Bread, served in a charming baking container and drizzled with icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.
A miniature version of our Blueberry Pie Bread, served in a charming baking container and topped with streusel. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
Popular in Mexico and Central America, this savory roll is characterized by its crusty exterior and soft, airy interior. Bolillos are a staple in Mexican cuisine! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Our fluffy, soft buns with a chewy interior are a sure sign that summer has arrived. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
Our fluffy, soft buns with a chewy interior are a sure sign that summer has arrived. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
A soft, tender bread shaped by hand and baked to perfection. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
Italians favor them as “dipping cookies,” either in a delicious cup of coffee, tea, hot chocolate, milk or in a special Italian wine known as Vin Santo. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, ALMONDS, BAKING SODA, VANILLA EXTRACT, ALMOND EXTRACT, SALT.
A crunchy and dense Italian cookie that is filled with cocoa and chocolate chips for rich chocolate flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), COCOA POWDER, BAKING SODA, VANILLA EXTRACT, SALT.
Thin baguette slices topped with a savory, garlic and herb spread, and toasted to a crunchy, golden brown. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED GARLIC, ITALIAN CROUTON SEASONING (GARLIC POWDER, KOSHER SALT, THYME, PEPPER, OREGANO, BASIL, ROSEMARY AND MARJORAM), YEAST, ITALIAN SEASONING (OREGANO, BASIL, THYME, ROSEMARY AND MARJORAM).
A hearty mix of the finest almonds and pecans with our crunchy oat clusters – go nuts! OATS, HONEY, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), ALMONDS, PECANS, WHEAT GERM, SUNFLOWER SEEDS, APPLESAUCE, SESAME SEEDS, VANILLA EXTRACT, BAKING SODA.
A versatile white dough made using the same great ingredients and artisan techniques as our loaves. A fun way to bring our dough home and use creativity to make a delicious appetizer or dinner. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, SEMOLINA FLOUR, SUGAR, CANOLA OIL, BARLEY MALT SYRUP, SALT, YEAST.
Our pizza dough with the added nuttiness of whole wheat flour. A great way to sneak whole grains into your kid’s diet! WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, SUGAR, CANOLA OIL, BARLEY MALT SYRUP, SALT, YEAST.
A slice of Brioche is covered with a sweet sliced almond mixture with a light citrus flavor, then baked until the almonds are toasted golden brown. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), POWDERED SUGAR, SUGAR, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, ALMONDS, ALMOND MEAL, SALT, ORANGE EXTRACT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
A deliciously rich treat filled with our made-from-scratch apple filling and sprinkled with homemade streusel. Available with or without icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, APPLES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, POWDERED SUGAR, WATER, SALT, LEMON JUICE, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), CINNAMON, VANILLA EXTRACT.
A deliciously rich treat filled with our made-from-scratch blueberry filling and sprinkled with homemade streusel. Available with or without icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, POWDERED SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), VANILLA EXTRACT.
A traditional Mexican sweet bread made of our tender Country Buttertop bun covered by a crunchy cocoa topping with a decorative pattern resembling a sea shell. A delightful morning treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, SUGAR, EGGS, SALT, COCOA POWDER, VANILLA EXTRACT, YEAST.
A traditional Mexican sweet bread made of our tender Country Buttertop bun covered by a crunchy vanilla topping with a decorative pattern resembling a sea shell. A delightful morning treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), POWDERED SUGAR, WATER, SUGAR, EGGS, SALT, VANILLA EXTRACT, YEAST.
A traditional French pastry made from scratch. Our croissant has a golden, flaky exterior with rich, buttery layers for melt-in-your-mouth goodness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, SUGAR, EGGS, SALT, YEAST.
We start with our rich, buttery croissant dough made from scratch, and fold it around two chocolate batons to make this authentic French pastry. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), CHOCOLATE BATONS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT, WHOLE MILK POWDER), WATER, SUGAR, EGGS, SALT, YEAST.
We add a sweet and flavorful apple filling and crunchy walnuts to our rich, delectable shortbread crust. What a treat! INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, WALNUTS, BROWN SUGAR, LEMON JUICE, SALT, CINNAMON.
We add sweet blueberry filling and crunchy almonds to our rich, delectable shortbread crust. What a treat! INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, ALMONDS, BROWN SUGAR, SALT.
A slice of Brioche is covered with a sweet sliced almond mixture with a light citrus flavor, then baked until the almonds are toasted golden brown. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), POWDERED SUGAR, SUGAR, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, ALMONDS, ALMOND MEAL, SALT, ORANGE EXTRACT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
A deliciously rich treat filled with our made-from-scratch apple filling and sprinkled with homemade streusel. Available with or without icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, APPLES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, POWDERED SUGAR, WATER, SALT, LEMON JUICE, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), CINNAMON, VANILLA EXTRACT.
A deliciously rich treat filled with our made-from-scratch blueberry filling and sprinkled with homemade streusel. Available with or without icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, POWDERED SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), VANILLA EXTRACT.
A traditional Mexican sweet bread made of our tender Country Buttertop bun covered by a crunchy cocoa topping with a decorative pattern resembling a sea shell. A delightful morning treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, SUGAR, EGGS, SALT, COCOA POWDER, VANILLA EXTRACT, YEAST.
A traditional Mexican sweet bread made of our tender Country Buttertop bun covered by a crunchy vanilla topping with a decorative pattern resembling a sea shell. A delightful morning treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), POWDERED SUGAR, WATER, SUGAR, EGGS, SALT, VANILLA EXTRACT, YEAST.
A traditional French pastry made from scratch. Our croissant has a golden, flaky exterior with rich, buttery layers for melt-in-your-mouth goodness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, SUGAR, EGGS, SALT, YEAST.
We start with our rich, buttery croissant dough made from scratch, and fold it around two chocolate batons to make this authentic French pastry. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), CHOCOLATE BATONS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT, WHOLE MILK POWDER), WATER, SUGAR, EGGS, SALT, YEAST.
We add a sweet and flavorful apple filling and crunchy walnuts to our rich, delectable shortbread crust. What a treat! INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, WALNUTS, BROWN SUGAR, LEMON JUICE, SALT, CINNAMON.
We add sweet blueberry filling and crunchy almonds to our rich, delectable shortbread crust. What a treat! INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, ALMONDS, BROWN SUGAR, SALT.
100% delicious, 100% nutritious. This bread is packed with vitamins and minerals from whole wheat flour, making it the perfect healthy option for your family. INGREDIENTS: WHOLE WHEAT FLOUR, WATER, HONEY, SALT, YEAST.
Firm and rich in flavor, tender to the bite yet with a slight chewiness in the crust. An utterly dependable, delicious white bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
A firm, moist loaf with whole wheat flour, grains, seeds, and a touch of honey that provide a distinct flavor profile and texture. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, FLAX SEEDS, CORNMEAL, OATS, HONEY, CRACKED WHEAT, RYE MEAL, SUNFLOWER SEEDS, WHEAT BRAN, SALT, YEAST.
A crisp, golden crust on the outside and gently hand-kneaded to preserve the delicate, chewy inside. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST.
A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
The quintessential American bread, golden brown with a thick, crisp, blistered crust. There are no commercial yeasts or flavorings used. It is truly a Breadsmith original, using our sourdough starter dating back to 1993. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT.
A robust dark rye that captures the flavor of the Black Forest. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, CARAMEL COLORING, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
You'll love the sweetness of honey and raisins, combined with the crunchiness of pecans. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, PECANS, HONEY, SALT, YEAST.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
This traditional French pastry-like bread gets its richness and tenderness from butter and eggs. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
Same great Multigrain taste, but with half the amount of grains. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, RYE MEAL, CRACKED WHEAT, OATS, SUNFLOWER SEEDS, SALT, YEAST.
A cozy twist on a classic loaf, blending the tangy depth of sourdough with the comforting flavors of autumn. Infused with real pumpkin, warm pumpkin spice, and sweet raisins, this bread offers a soft, aromatic crumb and a golden crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PUMPKIN, RAISINS, PEPITAS, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), HONEY, BARLEY MALT, SALT, ALLSPICE, NUTMEG, GROUND GINGER.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
Not for the timid! Big chunks of hot jalapenos blend wonderfully with swirls of smooth cheddar and tangy Sourdough flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DRIED JALAPENOS.
A robust dark rye that captures the flavor of the Black Forest. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, CARAMEL COLORING, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
A fiber-filled bread with a hint of rosemary. It has phenomenal flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, RYE MEAL, CRACKED WHEAT, OATS, SUNFLOWER SEEDS, SALT, DRIED ROSEMARY, YEAST.
Our rich Vanilla Egg is made with double strength vanilla and whole eggs for a tender crumb and light sweetness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, EGGS, CANOLA OIL, VANILLA EXTRACT, YEAST, SALT.
This traditional French pastry-like bread gets its richness and tenderness from butter and eggs. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
Not for the timid! Big chunks of hot jalapenos blend wonderfully with swirls of smooth cheddar and tangy Sourdough flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DRIED JALAPENOS.
The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
A cozy twist on a classic loaf, blending the tangy depth of sourdough with the comforting flavors of autumn. Infused with real pumpkin, warm pumpkin spice, and sweet raisins, this bread offers a soft, aromatic crumb and a golden crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PUMPKIN, RAISINS, PEPITAS, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), HONEY, BARLEY MALT, SALT, ALLSPICE, NUTMEG, GROUND GINGER.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
Same great Multigrain taste, but with half the amount of grains. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, RYE MEAL, CRACKED WHEAT, OATS, SUNFLOWER SEEDS, SALT, YEAST.
We stuff our classic French dough with mounds of pepperoni and toasted onion along with mozzarella and parmesan cheese. Kids love it! INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
A soft, moist spinach loaf with crumbles of tangy feta cheese. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SPINACH, FETA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), EGGS, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED ONION, YEAST, DRIED LEMON PEEL, GARLIC POWDER, DRIED OREGANO, SUGAR, BLACK PEPPER, NUTMEG.
Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
Our rich Vanilla Egg is made with double strength vanilla and whole eggs for a tender crumb and light sweetness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, EGGS, CANOLA OIL, VANILLA EXTRACT, YEAST, SALT.
This traditional French pastry-like bread gets its richness and tenderness from butter and eggs. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
A robust dark rye that captures the flavor of the Black Forest. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, CARAMEL COLORING, SALT, YEAST.
A soft blend of oats loaded with crunchy almonds, pecans and the natural sweetness of honey – just like your favorite granola, but in a loaf! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, APPLESAUCE, BROWN SUGAR, ALMONDS, PECANS, SUNFLOWER SEEDS, WHEAT GERM, SESAME SEEDS, SALT, YEAST.
A terrific loaf with a crusty exterior and a moist, porous crumb dotted with savory Greek olives. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OLIVES, SALT, YEAST.
We stuff our classic French dough with mounds of pepperoni and toasted onion along with mozzarella and parmesan cheese. Kids love it! INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
A cozy twist on a classic loaf, blending the tangy depth of sourdough with the comforting flavors of autumn. Infused with real pumpkin, warm pumpkin spice, and sweet raisins, this bread offers a soft, aromatic crumb and a golden crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PUMPKIN, RAISINS, PEPITAS, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), HONEY, BARLEY MALT, SALT, ALLSPICE, NUTMEG, GROUND GINGER.
This bread is loaded with plump raisins, tart cranberries and crunchy walnuts. The flavors blend wonderfully with the nuttiness of whole wheat flour balancing it all. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
A fiber-filled bread with a hint of rosemary. It has phenomenal flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, RYE MEAL, CRACKED WHEAT, OATS, SUNFLOWER SEEDS, SALT, DRIED ROSEMARY, YEAST.
Just like grandma used to make. Our recipe uses crunchy walnuts and fresh bananas for a fabulous flavor and aroma. BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, WALNUTS, BAKING SODA, SALT, VANILLA EXTRACT.
Packed full of apples, carrots, crushed pineapple, walnuts and spices, it’s a great reason to get out of bed! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, APPLES, CARROTS, EGGS, PINEAPPLE, WALNUTS, POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), BAKING POWDER, BAKING SODA, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, CHEESE CULTURE), SALT, CINNAMON, NUTMEG, LEMON JUICE, VANILLA EXTRACT, MACE.
A splendid treat with the perfect blend of light orange flavor and tangy cranberries. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, ORANGE JUICE, CRANBERRIES, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
Loaded with pumpkin and perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Loaded with pumpkin and chocolate chips. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Packed full of apples, carrots, crushed pineapple, walnuts and spices, it’s a great reason to get out of bed! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, APPLES, CARROTS, EGGS, PINEAPPLE, WALNUTS, BAKING POWDER, BAKING SODA, SALT, CINNAMON, NUTMEG, MACE.
A splendidly moist and light dessert bread with that signature taste of home-grown zucchini. Walnuts round out the flavor to create a perfect breakfast or dessert treat. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), ZUCCHINI, CANOLA OIL, EGGS, WALNUTS, VANILLA EXTRACT, CINNAMON, SALT, BAKING SODA, BAKING POWDER.
A crisp, buttery cookie packed full of chocolate chips! CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), BROWN SUGAR, EGGS, SUGAR, SALT, VANILLA EXTRACT, BAKING POWDER.
Hands down, the most chocolate per square inch! An intense chocolate flavor with a great texture – chewy on the inside and crispy on the outside. Recommended for chocolate purists. CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), RUM, BAKING POWDER, BAKING SODA, VANILLA EXTRACT, SALT.
Brown sugar, vanilla, rolled oats and juicy raisins give these cookies a truly homemade taste. INGREDIENTS: BUTTER (SWEET CREAM, NATURAL FLAVOR), RAISINS, OATS, WHOLE WHEAT FLOUR, SUGAR, BROWN SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SALT, BAKING SODA, VANILLA EXTRACT.
A hearty cookie filled with rolled oats, flax seeds and sweet, tart bursts from dried cranberries. BUTTER (SWEET CREAM, NATURAL FLAVOR), DRIED CRANBERRIES, OATS, WHOLE WHEAT FLOUR, BROWN SUGAR, SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), FLAX SEEDS, WALNUTS, BAKING POWDER, SALT, VANILLA EXTRACT.
A crisp, yet chewy sugar cookie that’s sure to satisfy your sweet tooth. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, POWDERED SUGAR, BAKING SODA, VANILLA EXTRACT, SALT.
The perfect amounts of cinnamon, ginger and molasses are mixed together to create this sensational cookie. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SUGAR, MOLASSES, CINNAMON, BAKING POWDER, BAKING SODA, GINGER, SALT.
The perfect balance between a fudge-like and cake-like brownie. The result is a thick, moist and chewy brownie with rich chocolatey goodness throughout. SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), COCOA POWDER, VANILLA EXTRACT, SALT.
The perfect balance between a fudge-like and cake-like brownie. The result is a thick, moist and chewy brownie with rich chocolatey goodness and crunchy walnuts throughout. SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), WALNUTS, COCOA POWDER, VANILLA EXTRACT, SALT.
Just like grandma used to make. Our recipe uses crunchy walnuts and fresh bananas for a fabulous flavor and aroma. BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, WALNUTS, BAKING SODA, SALT, VANILLA EXTRACT.
A splendid treat with the perfect blend of light orange flavor and tangy cranberries. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, ORANGE JUICE, CRANBERRIES, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
Loaded with pumpkin and perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Loaded with pumpkin and chocolate chips. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
A splendidly moist and light muffin with that signature taste of home-grown zucchini. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), ZUCCHINI, CANOLA OIL, EGGS, VANILLA EXTRACT, CINNAMON, SALT, BAKING SODA, BAKING POWDER.
Our traditional scone is studded with chocolate chips. Perfection! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WHOLE WHEAT FLOUR, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.
Tart cranberries and a hint of orange zest combine to make this wonderfully refreshing scone. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED CRANBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
Pecans give this scone the right amount of crunch. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), PECANS, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WHOLE WHEAT FLOUR, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.
Laden with walnuts, cinnamon and sugar, this moist and flavorful treat is great for breakfast, afternoon coffee or dessert. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), ORANGE JUICE, WALNUTS, BROWN SUGAR, CANOLA OIL, POWDERED SUGAR, WATER, BAKING SODA, BAKING POWDER, SALT, VANILLA EXTRACT, CINNAMON, NUTMEG.
A crunchy layer of streusel in between two layers of our chocolate coffee cake, topped with more streusel and a sprinkling of chocolate chips. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), ORANGE JUICE, BUTTER (SWEET CREAM, NATURAL FLAVOR), CANOLA OIL, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), POWDERED SUGAR, COCOA POWDER, WATER, CHOCOLATE EXTRACT, BAKING SODA, BAKING POWDER, SALT, VANILLA EXTRACT.
Apples and cinnamon in between two layers of our golden coffee cake, topped with delicious streusel and a drizzle of icing. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), ORANGE JUICE, CANOLA OIL, POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, LEMON JUICE, BAKING SODA, BAKING POWDER, SALT, CINNAMON, VANILLA EXTRACT.
Plump, juicy blueberries in between two layers of our golden coffee cake, topped with delicious streusel and a drizzle of icing. BLUEBERRIES, SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), ORANGE JUICE, CANOLA OIL, POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, BAKING SODA, BAKING POWDER, SALT, VANILLA EXTRACT.
Distinguished by Saigon cinnamon harvested from the remote north and west regions of Vietnam. These huge sweet treats are drizzled with frosting. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), BROWN SUGAR, EGGS, POWDERED SUGAR, SUGAR, CINNAMON, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, CHEESE CULTURE), SALT, YEAST, HONEY, LEMON JUICE, VANILLA EXTRACT.
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
We stuff our tender Country Buttertop dough with chunks of apples and loads of spices! It’s soft and sweet with a beautiful golden brown exterior and topped with streusel. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.
Our plump blueberries make this pie bread berry delicious. Juicy blueberries are gently rolled into our Country Buttertop dough and topped with our crunchy streusel topping, making this pie bread irresistible. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
A miniature version of our Apple Pie Bread, served in a charming baking container and drizzled with icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.
A miniature version of our Blueberry Pie Bread, served in a charming baking container and topped with streusel. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
Popular in Mexico and Central America, this savory roll is characterized by its crusty exterior and soft, airy interior. Bolillos are a staple in Mexican cuisine! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Our fluffy, soft buns with a chewy interior are a sure sign that summer has arrived. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
Our fluffy, soft buns with a chewy interior are a sure sign that summer has arrived. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
A soft, tender bread shaped by hand and baked to perfection. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
Italians favor them as “dipping cookies,” either in a delicious cup of coffee, tea, hot chocolate, milk or in a special Italian wine known as Vin Santo. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, ALMONDS, BAKING SODA, VANILLA EXTRACT, ALMOND EXTRACT, SALT.
A crunchy and dense Italian cookie that is filled with cocoa and chocolate chips for rich chocolate flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), COCOA POWDER, BAKING SODA, VANILLA EXTRACT, SALT.
Thin baguette slices topped with a savory, garlic and herb spread, and toasted to a crunchy, golden brown. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED GARLIC, ITALIAN CROUTON SEASONING (GARLIC POWDER, KOSHER SALT, THYME, PEPPER, OREGANO, BASIL, ROSEMARY AND MARJORAM), YEAST, ITALIAN SEASONING (OREGANO, BASIL, THYME, ROSEMARY AND MARJORAM).
A hearty mix of the finest almonds and pecans with our crunchy oat clusters – go nuts! OATS, HONEY, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), ALMONDS, PECANS, WHEAT GERM, SUNFLOWER SEEDS, APPLESAUCE, SESAME SEEDS, VANILLA EXTRACT, BAKING SODA.
A versatile white dough made using the same great ingredients and artisan techniques as our loaves. A fun way to bring our dough home and use creativity to make a delicious appetizer or dinner. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, SEMOLINA FLOUR, SUGAR, CANOLA OIL, BARLEY MALT SYRUP, SALT, YEAST.
Our pizza dough with the added nuttiness of whole wheat flour. A great way to sneak whole grains into your kid’s diet! WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, SUGAR, CANOLA OIL, BARLEY MALT SYRUP, SALT, YEAST.
A slice of Brioche is covered with a sweet sliced almond mixture with a light citrus flavor, then baked until the almonds are toasted golden brown. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), POWDERED SUGAR, SUGAR, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, ALMONDS, ALMOND MEAL, SALT, ORANGE EXTRACT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
A deliciously rich treat filled with our made-from-scratch apple filling and sprinkled with homemade streusel. Available with or without icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, APPLES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, POWDERED SUGAR, WATER, SALT, LEMON JUICE, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), CINNAMON, VANILLA EXTRACT.
A deliciously rich treat filled with our made-from-scratch blueberry filling and sprinkled with homemade streusel. Available with or without icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, POWDERED SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), VANILLA EXTRACT.
A traditional Mexican sweet bread made of our tender Country Buttertop bun covered by a crunchy cocoa topping with a decorative pattern resembling a sea shell. A delightful morning treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, SUGAR, EGGS, SALT, COCOA POWDER, VANILLA EXTRACT, YEAST.
A traditional Mexican sweet bread made of our tender Country Buttertop bun covered by a crunchy vanilla topping with a decorative pattern resembling a sea shell. A delightful morning treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), POWDERED SUGAR, WATER, SUGAR, EGGS, SALT, VANILLA EXTRACT, YEAST.
A traditional French pastry made from scratch. Our croissant has a golden, flaky exterior with rich, buttery layers for melt-in-your-mouth goodness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, SUGAR, EGGS, SALT, YEAST.
We start with our rich, buttery croissant dough made from scratch, and fold it around two chocolate batons to make this authentic French pastry. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), CHOCOLATE BATONS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT, WHOLE MILK POWDER), WATER, SUGAR, EGGS, SALT, YEAST.
We add a sweet and flavorful apple filling and crunchy walnuts to our rich, delectable shortbread crust. What a treat! INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, WALNUTS, BROWN SUGAR, LEMON JUICE, SALT, CINNAMON.
We add sweet blueberry filling and crunchy almonds to our rich, delectable shortbread crust. What a treat! INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, ALMONDS, BROWN SUGAR, SALT.
A slice of Brioche is covered with a sweet sliced almond mixture with a light citrus flavor, then baked until the almonds are toasted golden brown. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), POWDERED SUGAR, SUGAR, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, ALMONDS, ALMOND MEAL, SALT, ORANGE EXTRACT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE).
A deliciously rich treat filled with our made-from-scratch apple filling and sprinkled with homemade streusel. Available with or without icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), EGGS, APPLES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, POWDERED SUGAR, WATER, SALT, LEMON JUICE, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), CINNAMON, VANILLA EXTRACT.
A deliciously rich treat filled with our made-from-scratch blueberry filling and sprinkled with homemade streusel. Available with or without icing. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, POWDERED SUGAR, WATER, SALT, YEAST, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), VANILLA EXTRACT.
A traditional Mexican sweet bread made of our tender Country Buttertop bun covered by a crunchy cocoa topping with a decorative pattern resembling a sea shell. A delightful morning treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, SUGAR, EGGS, SALT, COCOA POWDER, VANILLA EXTRACT, YEAST.
A traditional Mexican sweet bread made of our tender Country Buttertop bun covered by a crunchy vanilla topping with a decorative pattern resembling a sea shell. A delightful morning treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), POWDERED SUGAR, WATER, SUGAR, EGGS, SALT, VANILLA EXTRACT, YEAST.
A traditional French pastry made from scratch. Our croissant has a golden, flaky exterior with rich, buttery layers for melt-in-your-mouth goodness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, SUGAR, EGGS, SALT, YEAST.
We start with our rich, buttery croissant dough made from scratch, and fold it around two chocolate batons to make this authentic French pastry. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), CHOCOLATE BATONS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT, WHOLE MILK POWDER), WATER, SUGAR, EGGS, SALT, YEAST.
We add a sweet and flavorful apple filling and crunchy walnuts to our rich, delectable shortbread crust. What a treat! INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, WALNUTS, BROWN SUGAR, LEMON JUICE, SALT, CINNAMON.
We add sweet blueberry filling and crunchy almonds to our rich, delectable shortbread crust. What a treat! INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, ALMONDS, BROWN SUGAR, SALT.
Hear from our valued guests
Been curious about this place for the longest time and I was finally able to go and try it out. I loved it! The atmosphere, the bread, the service. I tried the plain ciabatta bread and the French bread. Both were delicious even just as plain bread.
A beautiful store mainly full of different breads. They also have ways to make a gift basket. Great service, attentive and polite.
My favorite place to buy fresh bread! 😍 I will go here every single Saturday for the Greek olive cibatta, which is my favorite. But everything I've ever eaten here is delicious. They even have fresh pizza dough to make delicious homemade pizzas at home. …
YUM! We tried this place based on location within the first few months they opened. It has definitely become a regular stop when I find myself in the valley. Kind bakers ready to make all your carb dreams come true. Clean, organized, fresh, and availability of some local products (jelly in particular) make this place an a great stop.
I recently visited Breadsmith and was immediately impressed by the wide variety of fresh-baked goods on display, all made fresh every morning. The bakery itself was clean and had a warm, welcoming atmosphere. The prices were reasonable, making it easy to enjoy high-quality, homemade-tasting bread without breaking the bank. On top of that, the staff at the front were incredibly friendly, adding to the overall positive experience. I’ll definitely be visiting again soon!
Breadsmith in North McAllen is a great place to grab Artisan-style warm loaves, or other specialty sweets. The staff is friendly and attentive. My favorite bread is the Dark Rye, Sourdough, and Country Buttertop. The Pumpkin Chocolate loaf is incredible- moist and rich. There aren't a lot of artisan bakeries in the Valley. This bakery is a good option when you are craving homemade bread.
Love everything I've ever had from here. Customer Service is always friendly and helpful. Unfortunately, like everywhere else prices have really gone up but still worth it to me. Everything is made fresh and you can smell the wonderful aromas as soon as you walk in. There is everything from fresh baked baguettes, sweet breads, scones, muffins and cookies.
I love their bread as they are freshly made, a good size, and really tasty! Very cozy. Lots of options to choose from. Would highly recommend!
The moment you walk in, you're greeted with the amazing smell of freshly baked bread! The customer service was exceptional—friendly and attentive to everyone who came through the door. The bread itself was fresh, delicious, and reasonably priced. With so many varieties to choose from, I’m excited to come back each week to try them all!
Breadsmith is a beautiful little artisan bakery located in the Northcross Shopping Center, a couple of doors down from Barnes& Noble on the corner of 10th and Nolana Ave. I love the welcoming decor and sign at the entrance. When I walked in, I felt I was taken back to an old world bakery. There were shelves lined with a variety artisan breads, both savory and sweet. They had French bread, baguettes, sourdough, country buttertop, farmer's wheat, rustic Italian, rye, and, of course, croissants, rolls, brioche, and more. Then there are the sweets... coffee cakes in multiple flavors, various dessert breads like cranberry, granola breads, muffins, scones, tartlets, conchas, several kinds if cookies, danishes, brownies, ... If you can eat gluten and sugar, this is your place! I finally decided on a pineapple mini coffee cake. I was pleasantly surprised at how buttery and delicious it was. It was well baked, a perfect crumble topping, and the filling was great. The prices are quite competitive considering the quality. So, so, so much better than what you get at most grocery stores or coffee shops. I don't need to live too close to a bakery this good, but it's close enough to my place I will definitely return when I get a hankering for some quality bread or pastries. They truly are breads mites, artisans.
Common questions about Breadsmith
Breadsmith is located at 4105 N 10th St, McAllen, TX 78504, United States , N 10th St, 4105 N 10th St, United States.
You can reach Breadsmith by calling +1 956-994-1294.
Breadsmith has a rating of 4.5 out of 5 based on 201 customer reviews.
Breadsmith features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible toilet.
Breadsmith features the following service options: Delivery, On-site services, Takeaway.
Breadsmith features the following offerings: Coffee.
Breadsmith features the following amenities: Restroom.
Breadsmith features the following planning: Quick visit.
Breadsmith features the following payments: Credit cards, Debit cards, NFC mobile payments, SNAP/EBT.
Breadsmith features the following parking: Free parking lot.
Business Features
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